Thali
is an Indian meal with contents varying from one regional cuisine to
another. A thali is a selection of different dishes, usually served
in small bowls on a round tray or in plantain leaves. In North
America people sometimes use plastic thalis because they are
disposable. Typical dishes include rice, dhal, vegetables, chapati,
papad, curd (yoghurt), small amounts of chutney or pickle, and a
sweet dish to top it.
Our
restaurant offer a choice of vegetarian or non-vegetarian thalis.
No comments:
Post a Comment